by ibiss | Jul 11, 2025 | Chinese natural mushroom
Aodake (Green-headed Mushroom) Russula Virescens 【Features】 A wild mushroom characterized by its greenish cap surface with distinctive tortoise-shell patterns. The flesh is dense with good texture, and when cooked, it develops a unique umami flavor and aroma. In...
by ibiss | Jul 11, 2025 | Chinese natural mushroom
Wild Shiitake Mushroom (Wild Xianggu) Lentinula Edodes 【Features】 Characterized by a tea-brown cap, white gills and stem. Wild varieties have a much stronger aroma than cultivated ones, with thicker flesh and firmer texture. In China’s Yunnan Province, they are...
by ibiss | Jul 11, 2025 | Chinese natural mushroom
Bamboo Fungus (Phallus Indusiatus) 【Features】 With its unique appearance featuring a white lace-like skirt (the “veil”), it’s called the “queen of mushrooms” and considered a premium ingredient. Mainly distributed as a dried product, when rehydrated...
by ibiss | Jul 11, 2025 | Chinese natural mushroom
Cauliflower Mushroom (Sparassis Crispa) 【Features】 Has a cauliflower-like appearance with a soft, jelly-like texture. Rich in beta-glucans. 内容量: 1 kg 【Growing Environment】 Found at the base of coniferous trees and on decaying wood. Summer to autumn. 【Distribution】...
by ibiss | Jul 11, 2025 | Chinese natural mushroom
Velvet Shank (Black Chicken Mushroom) Oudemansiella Raphanipies 【Features】 Dark brown cap, long stem, and sticky surface. Distinctive aroma and umami flavor. Highly prized as a premium ingredient in Yunnan Province. 内容量: 1 kg 【Growing Environment】 Grows at elevations...
by ibiss | Jul 11, 2025 | Chinese natural mushroom
Wine Cap Mushroom (Stropharia Rugosoannulata) 【Features】 Characterized by a reddish-brown to wine-red cap and white stem. Thick and firm with good texture, slight nutty aroma and umami flavor. Both cultivated and wild varieties are available in China. 内容量: 1 kg...
