Oudemansiella raphanipies (Tsuetake / Black-Skinned Termitomyces)
【Features】
Dark brown cap, long stem, and a slightly sticky surface. Known for its distinctive aroma and rich umami flavor. Highly prized as a gourmet ingredient in Yunnan.
NET: 1 kg
【Growing Environment】
Grows on the ground in mixed forests at elevations of 1500?3000 m. Appears during summer to autumn.
【Distribution】
Primarily Yunnan, but also found in other regions of China.
【Nutritional Value】
High in protein, dietary fiber, and antioxidants.
【Storage】
• Fresh: Refrigerate
• Dried: Store in a cool, dark place
• Frozen: Keep below -18°C
【Note】
A premium mushroom prized in gourmet cuisine for its rich umami and aromatic flavor.
NET: 1 kg